Famous German Navy Bean Soup 2022. 3.to make ham broth for soup: Allow the pressure cooker to naturally release pressure (leave the pot undisturbed) for 10 minutes, then initiate a quick release.
Allow the pressure cooker to naturally release pressure (leave the pot undisturbed) for 10 minutes, then initiate a quick release. 1 teaspoon freshly ground pepper. Cover beans with water in large pot or soup kettle and soak overnight.
Let Soak For 12 Hours, Rinse Again And Drain.
Remove ham from bone, chop and reserve about 2 cups. Add the lean ground beef to the pan. Allow the pressure cooker to naturally release pressure (leave the pot undisturbed) for 10 minutes, then initiate a quick release.
Fill Large Pot With The 6 Cups Of Water To Cover Bone.
Ingredients 1 cup dried navy beans or 1 cup great northern bean, soaked in water overnight 2 cups potatoes, peeled and cubed 1 cup carrot, diced 2⁄ 3 cup onion, finely chopped 2 teaspoons salt 1 teaspoon pepper 6 ounces dried thin egg noodles (about 3 cups) 1 cup cooked ham, cubed 1 cup cream or 1. Or bring to a boil for 3 minutes, then cover, remove from heat and beans sit undisturbed for one hour. Salt, no salt added navy beans, no salt added lima beans, spice islands bay leaves and 8 more.
Add Parsley, Onions, Garlic, Celery And Tops, Salt And Pepper.
Add celery, carrots and onion; Once beans have soaked at least 3 hours: Rinse beans & remove any foreign matter.
Rinse Beans Well And Return To Pot With Ham Bone And 3 Quarts Of Water.
Add the navy beans, carrots, and celery to the pot. In a large pot over medium heat, combine the beans and the chicken stock and allow to simmer. Clean and sort the beans.
Or Until Beans Are Tender.
1 teaspoon freshly ground pepper. Use 25 minutes for pre soaked navy beans and 15 minutes for canned navy beans. Meanwhile, melt the butter or margarine in a large skillet over medium heat.
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