Awasome Beef Pares Recipe And Procedure 2022. Add the beef cubes, reserved broth, star anise, soy sauce and the beef broth cube. Scrape the brown curds formed at the bottom of the pot and mix it in.
Separate the meat from the broth, keep aside meat. Saute garlic and ginger until cook. Set the pot to pressure cook for 30 minutes on high level.
Pour In The Beef Broth, And Soy Sauce.
Clean and cut sirloin beef in small cubes, then set aside. Allow it to simmer until the beef is tender, around 1 hour 30 minutes. Cover meat with cold water and bring to a boil.
Season The Beef With Salt And Pepper.
Then add 3 tablespoons of vinegar. Mix corn starch and water to make a slurry. Using a sieve, filter out the broth off the residue, return the beef soup to the sauce pan, keep hot until ready to serve.
Then Add Ground Black Pepper, Star Anise And Salt.
Stir well and let it boil. Saute the onions, minced garlic and minced ginger. Cook the broth and the beef.
Let It Boil For 10 Minutes.
Add the roasted beef bones and seared beef into the pot. Add the beef and cook until brown. Discard the water and rinse the beef to remove the scum.
Scrape The Brown Curds Formed At The Bottom Of The Pot And Mix It In.
Reserve 2 cups of the broth. Instructions heat oil in a casserole. Then add onion and cook until it gets transparent.
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