Awasome How To Make Rajma Recipe In Hindi Ideas


Awasome How To Make Rajma Recipe In Hindi Ideas. 1) 1 कप या 200 ग्राम राजमा. This is great with roti, phulkas and also flavored rice like jeera rice or ghee rice.

Rajma Recipe Punjabi Rajma Recipe How to Make Rajma
Rajma Recipe Punjabi Rajma Recipe How to Make Rajma from recipes.timesofindia.com

Pressure cook for 6 whistles or until rajma turns soft. After this, put the rajma with water in the pressure cooker, put a little salt in it and close the cooker lid and boil. Delhi couple stayed in car for 2 months after losing job & a house in lockdown, now sells rajma chawal.

अब राजमा को करीब 10 मिनट तक या ग्रेवी गाढ़ी होने तक पकायें। जब राजमा करी Rajma Curry की ग्रेवी पर्याप्त मात्रा में गाढ़ी हो जाए.


Add 1 bay leaf, 1 black cardamom, 1 tsp salt and 4 cup water. लाल किडनी बीन्स (rajma), रात भर (1 1/2 कप). This is great with roti, phulkas and also flavored rice like jeera rice or ghee rice.

भीगे हुये राजमा को धो कर कुकर में डालिये, 1 छोटा गिलास पानी, आधा छोटी चम्मच.


Pressure cook for 6 whistles or until rajma turns soft. 3) 1 दालचीनी की लकड़ी. Rajma recipe in hindi | राजमा की सब्जी का नाम सुनकर भूख अपने आप ही लगने लगती है और ये बहुत ही स्वादिष्ट होती है और राजमा की सब्जी स्वास्थ के.

Cook The Rajma On Low Flame After One Whistle, Turn Off The Cooker When It Comes To Three To Four Whistles.


राजमा मसाला रेसिपी | rajma masala curryrecipe i how to make hotel style rajmamasala पंजाबी स्टाइल राजमा मसाला | punjabi. ************************************************************************products that i use:rajma used : विधि (rajma masala banane ki vidhi):

If You’re Wondering How To Make Luscious Rajma Chawal At Home Then We’ve Got You Some Of The Best Rajma Chawal Recipes Below.


1) 1 कप या 200 ग्राम राजमा. Firstly, soak 1 cup rajma in enough water for 12 hours. Delhi couple stayed in car for 2 months after losing job & a house in lockdown, now sells rajma chawal.

Drain Off The Water And Transfer To A Pressure Cooker.


After this, put the rajma with water in the pressure cooker, put a little salt in it and close the cooker lid and boil. In a large kadai heat 1 tbsp ghee and saute 1 tsp cumin, 1 inch cinnamon and 5 cloves.


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