Cool How To Make Asparagus Soup With Canned Asparagus References. In a heavy pot, combine asparagus, chicken broth, onion and potato. Add the asparagus and cook for approximately 5 minutes, season with salt.
In a blender or food processor, puree the asparagus mixture, a third at a time; Add the onion and fry for four minutes, until softened. If we have rotisserie chicken, it goes into this soup.
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Add garlic and thyme, cook until the garlic smells aromatic, just a few minutes. Add onion, cooking until transparent. Add the asparagus and cook for another two minutes.
Add The Stock And Bring To The Boil.
In a blender or food processor, puree the asparagus mixture, a third at a time; Chicken, asparagus & corn chowder. If we have rotisserie chicken, it goes into this soup.
Cook And Stir For 2 Minutes Or Until Golden.
In a dutch oven or soup kettle, melt butter; Method heat the olive oil in a saucepan over a medium heat. Pour in the chicken broth and add the asparagus.
Finely Chop The Asparagus And Bring The Stock To The Boil.
Add the asparagus and cook for approximately 5 minutes, season with salt. Place in pan of boiling, salted water and boil 7 to 10 minutes, depending on size. Add the butter and the flour and stir until the flour is golden brown.
Chicken And Asparagus Make A Light, Comforting Soup That’s Easy To Do With Common Ingredients.
Campbell's® condensed cream of asparagus soup is a delicately seasoned soup made with tender asparagus and fresh cream. In batches, blend the soup in a food processor, then pass through a sieve and chill, if preferred. In a heavy pot, combine asparagus, chicken broth, onion and potato.
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